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  • Homepage
  • About us
  • Products
    • Dairy cows
    • Calves
    • Beef cattle
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HomePosted by alice(Page 11)

Tecnozoo at EuroTier 2021 Digital Edition

3 February 2021
Events
Tecnozoo at EuroTier 2021

An annual tradition that goes digital Tecnozoo, as every year, will take part in EuroTier, the most important trade fair in Europe for the livestock sector. The year 2020 marked numerous changes due to the pandemic that has been affecting us, and 202

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THE IMPORTANCE OF VITAMINS IN THE POULTRY SECTOR

22 January 2021
BroilersLaying hensPoultry
Vitamins

THE IMPORTANCE OF VITAMINS IN THE POULTRY SECTOR Vitamins are a heterogeneous group of organic molecules required in small amounts by animals but essential for maintaining normal body functions, growth, and reproduction.A deficiency

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Calving Sensor Moocall – Sleep Easy!

13 January 2021
BuffaloesCalvesDairy cows

For a farmer, the moment of calving is undoubtedly one of the most demanding and exciting, where timely intervention is crucial for a complication-free labor and to ensure the birth of healthy, strong calves. Discover all Tecnozoo products for dairy

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Eating Red Meat is Good for You – 5 Reasons to Include It

11 January 2021
Beef CattleCalvesSheep/Goats
Eating red meat is good for you

Eating red meat is good for you, science says After years of red meat demonization, a reevaluation has taken place in recent years: eating red meat in the right amounts is beneficial for health. According to the Adnkronos news agency, doctors and nut

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Biosafety in Farming: Cleaning and Disinfection

16 December 2020
Beef CattleBroilersBuffaloesCalvesDairy cowsHygiene and BiosecurityLaying hensPoultrySheep/GoatsSwine
Biosafety in Farming

Biosafety in Farming In recent years, increasing attention has been paid to biosafety in farming.Biosafety encompasses all measures adopted to maintain or improve the hygienic and sanitary conditions of a farm. Its aim is to prevent the introduction

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#letsmakEATclear – Pork: Why It’s Good for You

7 December 2020
Swine

Pork Is Good for You Pork has a rich history: according to Il Giornale del Cibo, it was once considered highly prized and a symbol of wealth and prestige. In recent years, however, pork has been unfairly criticized, as it was mistakenly classified al

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